General Chit-Chat Thread - No Spoilers

[Canadian Dragon]

Oh I think I was thinking of a beef wellington

LOL amazing

 

[Bobby Barrows]

Yeah there's a reason it's so easy to make, historically is was a way to use up a lot of old food that hadn't been used up in a time.

 

[Canadian Dragon]

dat be fine dining for sure

 

[Chris]

Yeah there's a reason it's so easy to make, historically is was a way to use up a lot of old food that hadn't been used up in a time.

these are my kind of dishes

 

[Canadian Dragon]

goulash all day lol

 

[Jay-Ashley]

I usually only eat it when it tends to get colder

 

[Bobby Barrows]

Yeah it's great in the winter.

 

[Jay-Ashley]

I was thinking Beef Stew, but my dad is fixing it for Sunday so would be pointless, lol

 

[Marty McFourth]

I have decided to make shepherd's pie, after wathcing a YouTube video about it XD

That's one of my favourite meals. I used to love when my Mum used to make it.

 

[Hidden Blaze]

Oh I think I was thinking of a beef wellington

didn’t a wrestler use this name

 

[Chris]

God I hope not

 

[Jay-Ashley]

That's one of my favourite meals. I used to love when my Mum used to make it.

It is one of mine as well, but I only get it when it gets colder and when my mom makes it for Sunday dinner, lol.

 

[Marty McFourth]

I was thinking Beef Stew, but my dad is fixing it for Sunday so would be pointless, lol

Stews are so damn good, I go through so much bread too dipping it in

 

[Marty McFourth]

I always love making a stew for the day after especially, it always tastes even better

 

[Jay-Ashley]

didn’t a wrestler use this name

Yes there was, actually two I think